I took this photo the other day of the line between the waters of the St. Lawrence and Ottawa Rivers, where they combine to the southeast of Ile Perrot. The line is is probably 10 miles long: the waters just don't mix. You can see the dirty brown, natural water of the Ottawa river and the clear (zebra-mussel filtered) blue-green water of the St. Lawrence. The transition from one to the other happens in the space of about two feet, usually with a thick line of floating seaweed trapped along the barrier line.
Does anyone know why this happens? Is it just the temperature/density difference? There is usually about a 1F differential between the two waters.
